Tabasamu means ‘smile’ in Swahili! And this is exactly what we do every time we drink this coffee. It packs a serious juicy punch which keeps your mouth watering for hours afterwards. 


In case you're wondering, you’ll also find Kenyan coffee varieties labeled by bean size and shape: AA, AB, PB, C, E, TT… The list goes on and on! Classifying beans in this way helps to ensure consistency, so that the entire bag of coffee will produce the same particular flavour profile. 


This is a  smallholder produced lot, bought via the Kenya Coffee Auction & is sourced from a number of good quality outurns from several mills. It is fully washed, then just lightly roasted, making it super clean and crisp and full of fruity flavour.

AB Tabasamu

Grind options
  • Country:                       Kenya

    Region:                        Nyeri

    Varietal:                        SL28 & S34

    Process:                       Washed

    Tasting Notes:              Creme Brulee, Vanilla, Pear